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PRODUCT DESCRIPTION

Multi-functional doughnut/Savarin mould with removable parts in coated iron.

  • Skirt removable by a hinge mechanism.
  • 2 interchangeable bases: a flat base and a base for Savarins.
  • The mould enable you to make numerous cakes, round or crown-shaped desserts.
  • Excellent cooking results thanks to iron: the moulds reach high temperatures, enabling the juices to caramelise.
  • Even diffusion of heat and uniform cooking.
  • Functional and practical non-stick mould: PFOA-free PTFE guaranteed coating for easier mould release, steel protection against oxidation and easy cleaning.
  • Traditional oven cooking (max. 220°C). Not suitable for the microwave oven. Do not use metal objects in the mould.
  • Grease the mould before use.
  • wash by hand (non-abrasive sponge). Not dishwasher-safe.

de Buyer ø26cm Non Stick Savarin Mould

de Buyer ø26cm Non Stick Savarin Mould

brand: de Buyer
£28.00

£40.00

£28.00

£28.00

PRODUCT DESCRIPTION

Multi-functional doughnut/Savarin mould with removable parts in coated iron.

  • Skirt removable by a hinge mechanism.
  • 2 interchangeable bases: a flat base and a base for Savarins.
  • The mould enable you to make numerous cakes, round or crown-shaped desserts.
  • Excellent cooking results thanks to iron: the moulds reach high temperatures, enabling the juices to caramelise.
  • Even diffusion of heat and uniform cooking.
  • Functional and practical non-stick mould: PFOA-free PTFE guaranteed coating for easier mould release, steel protection against oxidation and easy cleaning.
  • Traditional oven cooking (max. 220°C). Not suitable for the microwave oven. Do not use metal objects in the mould.
  • Grease the mould before use.
  • wash by hand (non-abrasive sponge). Not dishwasher-safe.

AVAILABILITY

Available in 1 to 3 business days

de Buyer

A company synonymous with professional chefs and restaurants, loved for their superior cookware that withstands the rigours of a professional kitchen. When you buy de Buyer, you are buying into their heritage and rich culture of always being on the cutting edge of kitchen technology.

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