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PRODUCT DESCRIPTION

Tojiro DP VG10 Bread Knife offers excellent value for those looking to move over to Japanese knives. Perfect for culinary students, professional chefs and discerning home cooks.

Featuring high carbon VG10 steel core and soft steel outer cladding that provides exceptional sharpness, edge retention, and easy maintenance.

The bread knife with its serrated blade does not just excel at cutting bread. It can also cut tomatoes and other soft fruits and vegetables. The serrated blade allows it to slice cooked meats with ease, especially those with crispy exteriors like a roast pork belly. Lastly, it works wonders on sticky food items.

                DETAILS & SPECIFICATION

                Unleash your inner chef with quality knives.

                • Blade Size: 21.5cm
                • Blade Type: Single-beveled and serrated
                • Blade Layers: 3
                • Hardness: Rockwell 61 (±1) HRC
                • Features: Ergonomic handle
                • Origin: Made in Japan

                CARE INSTRUCTIONS

                • Hand wash

                AVAILABILITY

                Available in 1 to 3 business days

                Tojiro

                Producing knives that go beyond just sharpness, becoming trusted companions to those who use them. Tojiro knives are made using a combination of traditional techniques and modern technology with skilled craftsmen ensuring the highest quality. With a commitment to upholding a tradition of manufacturing and technical innovation to provide customers with the best knives possible.

                SHIPPING & RETURNS

                Shipping Policy See More

                Returns Policy See More

                Tojiro DP VG10 Japanese Bread Knife

                Tojiro DP VG10 Japanese Bread Knife

                brand: Tojiro
                Regular price £103.00
                Regular price

                Sale price £103.00

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                PRODUCT DESCRIPTION

                Tojiro DP VG10 Bread Knife offers excellent value for those looking to move over to Japanese knives. Perfect for culinary students, professional chefs and discerning home cooks.

                Featuring high carbon VG10 steel core and soft steel outer cladding that provides exceptional sharpness, edge retention, and easy maintenance.

                The bread knife with its serrated blade does not just excel at cutting bread. It can also cut tomatoes and other soft fruits and vegetables. The serrated blade allows it to slice cooked meats with ease, especially those with crispy exteriors like a roast pork belly. Lastly, it works wonders on sticky food items.

                              DETAILS & SPECIFICATION

                              Unleash your inner chef with quality knives.

                              • Blade Size: 21.5cm
                              • Blade Type: Single-beveled and serrated
                              • Blade Layers: 3
                              • Hardness: Rockwell 61 (±1) HRC
                              • Features: Ergonomic handle
                              • Origin: Made in Japan

                              CARE INSTRUCTIONS

                              • Hand wash

                              AVAILABILITY

                              Available in 1 to 3 business days

                              Tojiro

                              Producing knives that go beyond just sharpness, becoming trusted companions to those who use them. Tojiro knives are made using a combination of traditional techniques and modern technology with skilled craftsmen ensuring the highest quality. With a commitment to upholding a tradition of manufacturing and technical innovation to provide customers with the best knives possible.

                              SHIPPING & RETURNS

                              Shipping Policy See More

                              Returns Policy See More

                              View full details